Red Truck Bakery Cookbook
A charming bakery cookbook with 85 southern baking recipes for favorites like cookies, cakes, pies, and more to make every day delicious—from breakfast to dessert.
Nestled on Main Street among the apple orchards and rolling hills of rural Virginia, Red Truck Bakery is beloved for its small town feel and standout baked goods. Red Truck Bakery Cookbook is your one-way ticket to making these crowd-pleasing confections at home. Full of fresh flavors, a sprinkle of homespun comfort, and a generous pinch of Americana, the recipes range from Southern classics like Flaky Buttermilk Biscuits and Mom’s Walnut Chews, to local favorites like the Shenandoah Apple Cake and Appalachian Pie with Ramps and Morels. Between the keepsake recipes are charming stories of the bakery’s provenance and 75 gorgeous photographs of evocative landscapes and drool-worthy delectables. These blue-ribbon desserts and anytime snacks are sure to please!
“I like pie. That’s not a state secret... I can confirm that the Red Truck Bakery makes some darn good pie.”—President Barack Obama
About the Author:
Nestled on Main Street among the apple orchards and rolling hills of rural Virginia, Red Truck Bakery is beloved for its small town feel and standout baked goods. Red Truck Bakery Cookbook is your one-way ticket to making these crowd-pleasing confections at home. Full of fresh flavors, a sprinkle of homespun comfort, and a generous pinch of Americana, the recipes range from Southern classics like Flaky Buttermilk Biscuits and Mom’s Walnut Chews, to local favorites like the Shenandoah Apple Cake and Appalachian Pie with Ramps and Morels. Between the keepsake recipes are charming stories of the bakery’s provenance and 75 gorgeous photographs of evocative landscapes and drool-worthy delectables. These blue-ribbon desserts and anytime snacks are sure to please!
“I like pie. That’s not a state secret... I can confirm that the Red Truck Bakery makes some darn good pie.”—President Barack Obama
BRIAN NOYES is the founder of Red Truck Bakery in Marshall, Virginia. He is the former art director of several national magazines including Smithsonian, Preservation, and House & Garden.
This item is available for in-store pick up. Please contact us for pick up location. For large items, delivery is available with Monogram Logistics.
Furniture Delivery
Patina recommends Monogram Logistics for local furniture delivery.
Their white-glove delivery includes bringing all items into your room of choice, unpacking, and removing packing material. Delivery may incur an additional fee for more than one flight of stairs, heavy items and the removal or moving of your own furniture.
Please contact Monogram Logistics at 703-835-0967 or fill out the "Contact Us" form under the "Delivery" tab on this website to request a day and time. Monogram’s customer service manager will provide you with a delivery quote and schedule you for delivery.
The delivery crew will call you when they are on their way, approximately 1/2 hour prior to arriving.
Please call Monogram Logistics 24 hours in advance at 703-835-0967 if you need to cancel or reschedule your delivery.
Customer Self Pick-Up
If you choose to pick-up your purchase, please be sure to bring enough manpower to move your items into your vehicle. Remember to bring sufficient blankets/bubble wrap/rope if necessary. Patina is not responsible for any damage incurred with your move. We request that all purchases be picked up within 1 week from date of purchase.
You may also like
More from Cookbooks
Recently viewed
More from Penguin Random House